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elizabeth

Holy, sh*t, I go on vacation, for once, and I miss this! Clearly, I wasn't a regular for the previous posting, but its up again and I have a thing for tacos! Simple, garlicy, spicy, delicious! Shrimp, onion, garlic, masa, it doesn't get better... But I will say, I make my own tortillas, which is time consuming, they are a bit thicker and doughier than the (otherwise fantastic) varieties available in nyc area Bodegas, but for this purpose, worth it. Thick, doughy, corn masa, tortillas add an element of texture. Which reminds me: do not use those huge flour tortillas sold in grocery stores, they are *bad* and can ruin your, otherwise, lovely shrimp taco.
Once again, js,(I know you are on vacation) loving you!!!

joe

yeah, those large flour tortillas suck, i prefer the corn better. i have always wanted to make my own tortillas but haven't gotten around to it...

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